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Hepatica Nattokinase – dietary supplement in capsules
Net content: 31.2 g (120 capsules – 120 servings).
Active ingredients per serving:	(1 serving – 1 capsule)
Nattokinase (2000 FU)	100 mg.
Ingredients:
Nattokinase (from soy ), stabilizer – hydroxypropyl methylcellulose (capsule shell component)

Vartojimas: Kaip maisto papildą, gerti po 1 kapsulę per dieną, geriausia užgeriant stikline vandens.

Neturėtų būti vartojamas kaip maisto pakaitalas. Neviršyti nustatytos rekomenduojamos paros dozės. Nenaudoti esant jautrumui bet kuriai iš produkto sudedamųjų dalių. Netinka vaikams ir nėščioms ar žindančioms moterims. Laikyti vaikams nepasiekiamoje vietoje. Laikyti gerai uždarytą sausoje patalpoje toliau nuo tiesioginių saulės spindulių, ne aukštesnėje negu 25 C temperatūroje. Prieš pradedant vartoti konsultuotis su mitybos specialistu ar treneriu.

Geriausias iki pabaigos: žiūrėti ant pakuotės krašto.

Hepatica Nattokinase - What is it?

❓This is a unique enzyme derived from a Japanese food called “ natto ”. Natto is made from cooked soybeans that have been fermented by the bacterium “ Bacillus subtilis natto ”. Nattokinase is known for its ability to break down fibrin (an insoluble blood protein involved in blood clotting).

Benefits of Hepatica Nattokinase:

120 vegan capsules – 4-month supply
✅It is recommended to take 1 capsule per day, so the package is enough for up to 4 months.
Why capsules and not tablets?
✅The capsules do not contain artificial glazing agents typical of tablets, so they do not have an unpleasant taste or aftertaste. In addition, the capsules ensure maximum protection of sensitive ingredients.
The company is certified as a Class "A" leader in its size category and field of activity
✅Production is carried out in accordance with strict (GMP) standards.
Tested by independent laboratories
✅Independently tested in laboratories for contamination and impurities such as heavy metals, mold, E. coli, salmonella, and other relevant criteria.